Shaundra Selvaggi has served as a writer, editor, and journalist over the last decade and is now thrilled to contribute to FoodsForBetterHealth.
A foodie at heart, she is committed to finding (and trying!) recipes that are both healthy and tasty. And as a pop-culture enthusiast, she always has an ear to the ground for the latest trends in health and wellness.
Shaundra won’t just accept the “hottest superfood” because the Internet says so. She will always rely on science-based evidence to bring you the best foods on your journey to better health.