Cantaloupe vs. Honeydew: How Are They Different?

Surely you’ve been faced with this pressing dilemma before: cantaloupe vs. honeydew. Personally, I wouldn’t pit them against each other in a heavyweight fight. Both cantaloupe (Cucumis melo var. cantalupensis) and honeydew (Cucumis melo var. inodorus) are low in calories and fat, and rich in essential micronutrients. Both of these melons come from the cucurbitaceae…


Zucchini Nutrition Facts, Health Benefits, Uses & Recipes

Zucchini, also called courgette, is a popular summertime food, even though it is used year-round in a number of recipes.  Zucchini noodles are a keto-friendly, low-carb alternative to starchy pastas, but this versatile summer squash can be used in many unique ways. It is a member of the gourd (Cucurbitaceae) family and part of the…


Muskmelon: Nutrition Facts, Health Benefits, and Uses

What Is Muskmelon? Muskmelon (Cucumis melo) is a species of melon that belongs to the gourd family. It is cultivated in a variety of ways, with one cultivar being the cantaloupe. Other types of muskmelon include honeydew, Persian melon, casaba, and Armenian cucumber. Although the term "muskmelon" represents a group of melons, it is often…


5 Mango Benefits for Health - Plus Nutrition Facts & Recipes

What Is Mango? If you’ve never had mango before, now is the time to try it. Named the most widely consumed fruit in the world, mango (Mangifera indica) is the perfect fruit for summer. Its refreshing and tasty flavor makes the fruit a perfect dessert on its own, or as an addition to smoothies, salsas, and…


Vegan Cheese: What Makes the Best Dairy-Free Cheese?

What Is Vegan Cheese? Put simply, vegan cheese is a plant-based substitute for animal-based cheese. It’s typically consumed by people who are dairy-free; have lactose intolerance; or subscribe to a plant-based, vegetarian, or vegan diet. There is no single way to make vegan or plant cheese, and a number of options exist. Some common ingredients…


Fatty Liver Diet: What to Eat and What to Avoid

Fatty liver disease affects close to a third of American adults and is a leading contributor to liver failure. Although the condition was initially closely tied to alcoholism, an increasing number of cases are being linked to diets high in processed food and sedentary behavior. Many are choosing to adopt what's called a fatty liver diet…



Should You Try the Carnivore Diet?

What Is the Carnivore Diet? The carnivore diet is virtually an all-meat diet. Unlike other popular low-carb diets, the carnivore diet aims for followers to eat zero carbs. It does not allow room for any plant-based foods, even leafy greens, and suggests eating only low-lactose/no-lactose dairy products. (Lactose is a sugar found in dairy.) It’s…


The Health Benefits of Sea Vegetables (Seaweed)

Sea vegetables, or seaweed, are nutrient-dense forms of algae that grow in saltwater. The marine vegetation grows along shorelines around the world, but is commonly used in Asian countries as food. If you’ve ever eaten sushi or had Japanese, Korean, or Chinese cuisine, you’ve likely had it. Seaweed is very versatile and can be used…


How to Make a Poke Bowl: 3 Healthy Recipes

What Is Poke? Poke has been all the rage in recent years. In around 2012, poke restaurants started popping up on the West coast and moved east shortly after. Pronounced “p’okay,” it means to “slice or cut” in Hawaiian. The poke bowl originated in Hawaii and usually features raw chunks of sushi-grade ahi tuna (typically…


Acai Berry: Health Benefits, Nutrition Facts & Recipes

What Is Acai? Two of the most-hyped foods of the past decade have to be quinoa and acai berries. For a while, it was a sin to not have a berry blend smoothie with at least a hint of acai berry. These Brazilian berries also prompt two major questions: What makes them so super, and how…