MasterChef Australia Season 9 First Team Challenge: Bryan Zhu’s Dessert Saves Green Team

MasterChef Australia Season 9's 1st Elimination Challenge

In the first MasterChef Australia season 9 team challenge, the contestants prepared four dishes to serve the customers in Johnny Di Francesco’s restaurant. The Red Team went into the elimination round losing the team challenge, while Bryan Zhu’s dessert saved the Green Team from elimination and ended up as winners.

MasterChef Australia Season 9: First Team Challenge This Season

Gary Mehigan welcomed the contestants to the first team challenge in Southbank.  The contestants spot Johnny Di Francesco, owner and chef of a popular family restaurant called Gradi. Di Francesco is a world champion pizza maker!

The theme of the team challenge was obviously Italian. Di Francesco said that simplicity is the key in Italian food. He was very much looking forward to simple ingredients and good flavors.

Calombaris divided the contestants into a Red Team and Green Team. Eloise Praino headed the Red Team, and Diana Chan headed the Green Team. Then, Mehigan announced the rules of the challenge. Each team had to cook four dishes including pasta, a dessert, and two different pizzas.

The teams would not only be cooking for the three judges and Di Francesco, but 250 customers as well! Although the contestants looked confident initially, the large number of diners who would be attending stunned them. Mehigan told them that they will get three hours to prepare before the customers arrive and that Di Francesco will monitor them in the kitchen.

The judges were looking for two factors—the taste of the food and the performance in the kitchen, including timely service. The losing team will go into elimination, and one member will eventually be weeded out.

MasterChef Australia Season 9 Episode 9 Recap

The Green Team decided to make chili and garlic prawns with mozzarella pizza and pancetta with fresh rocket leaves and balsamic glaze.

The Red Team started with caramelized onions, taleggio, and rocket pizza with portobello mushrooms, olives, and soppressata. They wanted to keep the toppings simple and focused on the dough more.

While the Red Team was making the dough, the Green Team looked busy with other preparations. The Red Team fell behind the Red Team in dough-making. Eliza Wilson and Karlie Verkerk from the Green Team made their team’s pasta dough.

Pia Gava and Tamara Graffen were in charge to make the pasta dough for the Red Team. Gava felt that being proficient in Italian cuisine put her under extreme pressure. But, she manages to make awesome strands of spaghetti.

The Red Team’s dessert included a classic tiramisu with caramelized white chocolate and coffee jelly. Sam Goodwin prepared the coffee jelly and the coffee syrup and left it to set, but, it didn’t. They had to find an alternative, so he heated some jelly, added more gelatin to it, and left it to set.

Instead of making a normal sponge cake, Jess Butler tried to make her own pancake which turned out like a flaky sheet. The Green Team was still struggling with the pizza dough but finally get through it.

Di Francesco then taught the pizza makers a simple technique to make the pizza base. Soon afterward, the customers start pouring in, and the teams were getting orders. Both teams were working in full swing to serve the customers.

MasterChef Australia Episode 9 Winner

The judges tasted the Red Team’s pizza and seemed pleased to bite into it. The dough was perfect, and so were the toppings. Then they taste Green Team’s pizza. The flavors were tasty, but the use of fresh mozzarella and balsamic vinegar made it wet.

With 10 minutes left to serve pasta, the Red Team realized the pasta sauce wasn’t made and panicked. Benjamin Bullock hurriedly started making the pasta sauce.

The judges tasted the fettuccine arrabbiata pasta made by the Green Team and simply loved the flavors. Then, they tasted the Red Team’s spaghetti aglio e olio and only liked the spaghetti; the flavors should have been bolder.

When the judges tasted the dessert, Preston and Mehigan get the perfect tiramisu. Calombaris’ tiramisu sponge is dry. They were impressed with the Green Team’s dessert because it had different textures.

The Green Team won the challenge while the Red Team’s loss placed them into elimination. To know who will leave the MasterChef kitchen, be sure to tune into Channel Ten tonight at 7: 30 p.m.



“MasterChef Australia (series 9),” Wikipedia; (series 9), last accessed May 11, 2017.